Most people don’t realize that food waste goes beyond the moral implications, wasting food when one billion people go to bed hungry every night and it is also a major environmental problem. It is so sad that we have the power to feed the hungry with all of the food we waste and yet we just throw it into the garbage. Food production is also the largest single driver of biodiversity loss and creates at least 30 percent of global greenhouse gas emissions. In addition to wasting labor and resources, as food decomposes in landfills it produces methane, a greenhouse gas. Food waste is occur in the field, in storage, in transport, and at home. Everyone including farmers, food manufacturers, and consumers are responsible for food waste footprints. Despite what many consumers think, expiry dates are unregulated and do not indicate food safety. One of the best ways to tell if food has gone bad is not by using some fancy technology, but by simply putting our senses to w...
Disposable clothing at landfill In this world of instant gratification, ‘disposable fashion’ is on the rise. Increasing quantities of discarded clothing being sent to landfill becomes problematic. More and more pieces and garments that are manufactured quickly and cheaply to keep up with catwalk trends. More styles mean more purchases and that leads straight to more waste created. The clothing is not made well enough in the first place to allow repairing it to be and option, and it is sold cheap enough to encourage customers to just buy another in the new pattern or colour of the trend. Once the trend is over, these garments are ended in landfill site globally due to the poor quality. Unlike world class quality of garments that can handed down to next generations disposable clothing is damaging to our environment and the economy. According to the Environmental Protection Agency, 1.5 million tons of textile waste was generated in 2013, of which 12.8 million tons were ...